Granny Smith Apple Salsa
Granny Smith Apple Salsa
1 large tomato, cored and finely dropped
3/4 cupfinely chopped sweet onion
3 tablespoons freshly squeezed lime juice
1 largejalaper'ro chile, cored, seeded and finely dropped
2 Superfresh Growers Granny Smith apples
2 tablespoons minced fresh cilantro
1 tablespoon honey
Salt and freshly ground black pepper Corn chips, for serving
In a medium bowl, stir together tomato, onion, lime juice and jalapeno.
Quarter and core apples and cut into fine dice. Stir apples into the tomato mixture with cilantro, honey, and salt and pepper to taste.
Refrigerate for up to 6 hours before serving.
To serve, spoon the salsa into a serving bowl and place a bowl of corn chips alongside. Makes 6-8 servings.
1 large tomato, cored and finely dropped
3/4 cupfinely chopped sweet onion
3 tablespoons freshly squeezed lime juice
1 largejalaper'ro chile, cored, seeded and finely dropped
2 Superfresh Growers Granny Smith apples
2 tablespoons minced fresh cilantro
1 tablespoon honey
Salt and freshly ground black pepper Corn chips, for serving
In a medium bowl, stir together tomato, onion, lime juice and jalapeno.
Quarter and core apples and cut into fine dice. Stir apples into the tomato mixture with cilantro, honey, and salt and pepper to taste.
Refrigerate for up to 6 hours before serving.
To serve, spoon the salsa into a serving bowl and place a bowl of corn chips alongside. Makes 6-8 servings.
Granny Smith Apple Salsa
Reviewed by Unknown
on
2/28/2020
Rating: